

We sat down and I returned to the soup station. I poured a bowl of Asian Ginger broth, added some carrots and green onions, and then stared at all the other choices. Clam chowder sounded so good also! I went back a third time before sitting down and fixed a small plate of rice, mac n cheese, and a lemon-asparagus pasta. I really enjoyed all of these! A piece of garlic cheesy bread topped off my plate, and I was ready to feast.

I thought it was very clean, both in the salad preparation area, and the dining area. Our plates were cleared promptly. We filled our own drinks and I went through a couple of refreshing glasses of non-sweetened iced tea. I was also impressed with the variety of salad toppings and how fresh they were. They were all sliced into little pieces, which was also nice. I hate when I get large pieces of lettuce or green bell peppers that are too big for a normal forkful. All in all, glad I returned to this location after so many years, and I won't wait so long to return again.
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